STATIONS & CARTS

VEGGIE BAR

VEG BUTCHERY
grilled, charred, glazed & table carved heads, bunches, stalks & stems
cauliflower, celery, butternut squash, broccoli, spaghetti squash,
shaved brussels, sweet-n-spicy pineapple
sauces & dusts: pepper harissa, chipotle aioli, papaya chutney, salsa verde, savory granola, za’atar

CRISPY FRIED TOFU & WAFFLES
southern cabbage slaw, sriracha maple glaze
(tastes just like chicken!)

PORTOBELLO TACOS
watermelon radish, cotija cheese, lime, cilantro, avocado poblano salsa

KABOCHA RIBS
barbecue spiced roasted squash crescents, ginger honey glaze
pomegranate & sunflower seeds, orange zest & chives

TOMATO COBBLERS
slow roasted campari tomatoes, leeks, fennel & white balsamic glaze
with burrata cheese, basil parmesan cracker crumb crust

POKE BOWL CART

sesame jalapeno tuna & yuzu ginger shrimp
served on brown & red rice salad with pineapple, avocado, watermelon radish & jicama
plantain crisps & blue tortilla chips
topped with a cucumber lime granita
&
homemade hot sauces: mango habanero, green chili verde, smoked pepper sriracha
pickled jicama & pineapple drizzled with tequila mint lime chipotle syrup
blistered shisito peppers with sesame, yuzu, soy, ginger

BRINNER CART

organic egg sandwiches
classic scrambled eggs, cheddar, bacon on sesame seed brioche bun
-or-
truffled scrambled eggs, pancetta, creamed spinach on parmesan brioche bun

in addition
herb dusted tater tots with homemade ketchup
orange almond french toast fingers: bourbon maple syrup & cinnamon nutella
berry skewers with coconut & mint

optional enhancement:
SIPS OF SUNBURST MIMOSAS
fresh orange juice & raspberry nectar topped with sparkling wine

COOKIES n ICE CREAM CART

made-to-order ice cream sandwiches
soft chewy cookies: chocolate chip, snickerdoodle, dark chocolate butterscotch
guest’s choice of ice cream: mint chip, vanilla, strawberry
roll to order in: candied pretzels, coconut, mini chips, sprinkles, chocolate curls, cereal crunch
drizzle with: salted caramel, chocolate & concord grape sauces

TAKE THE CHILL OFF CART

SIPS: decadent hot cocoa & warm caramel cranberry cider
SNACKS: tiny bite-sized caramel apples & warm cinnamon sugar donut holes